A Timeless Italian Soul Food Classic Indulge in one of Italy’s most beloved comfort dishes. Our Eggplant Parmigiana is a masterpiece of Mediterranean layers, featuring tender slices of fried eggplant nestled between rich, slow-cooked Italian tomato sauce, creamy mozzarella, and a generous dusting of Parmigiano Reggiano. Each bite offers a harmonious blend of savory, sweet, and cheesy goodness that embodies the warmth of an Italian family kitchen.
Whether you are seeking a hearty vegetarian main or a sophisticated side dish, this classic brings the authentic taste of Southern Italy directly to your home in Hong Kong.
Authentic Heritage: Prepared according to traditional recipes with premium Italian "Pelati" tomatoes and authentic cheeses.
Rich & Layered: Deeply flavorful and satisfying, with a velvety texture that only slow-cooking and quality ingredients can achieve.
Effortless Gourmet: Ready to heat and serve, allowing you to enjoy a labor-intensive Italian classic without hours of preparation.
Tomato pizza sauce for homemade pizzas is one of the all-time easiest DIY projects. Our sauce is prepared daily with Italian San Marzano DOP "Pelati" tomatoes, Italian extra virgin olive oil, fresh basil and herbs. You can even freeze it in single pizza-sized portions to make things all the easier for yourself on pizza night! 自製披薩的番茄披薩醬是有史以來最簡單的DIY項目之一。我們的醬汁每天都用意大利的San Marzano DOP“ Pelati”西紅柿，意大利的特級初榨橄欖油，新鮮的羅勒和香草烹製。您甚至可以將其冷凍成單個披薩大小的部分，以便在披薩之夜使事情變得更加輕鬆！
Net Weight: 300 Grams - Ideal for 2 servings of 150 grams of 100 grams pizza use 淨重：300克 - 2份150克（100克比薩餅使用）的理想選擇
Keep Refrigerated. To consume within 48 Hours 保持冷藏。在48小時內食用
Vacuum packed 真空包裝
Pizza Gourmet Vacuum Pack
Regular price
$110.60
Sale price
$88.48
NEW VACUUM PACK PIZZA
9”* of Freshly baked and vacuum packed to be ready, crunchy and delicious whenever you like it
Vacuum Pack Pizza is simple to prepare with your own home oven. Just heat up your oven to +200/220 Celsius and when the oven is hot, reheat your pizza 2.5 minutes from room temperature or 4 minutes from fridge (0-+4 Celsius)
Freshly baked on order and vacuum packed for you to store up to 3 days in your fridge at 0/+4 C or keep in your freezer up to 30 days.
48 hours leaving for our crunchy and light dough together with the best certified toppings from Italy such as San Marzano DOP tomatoes, Cow Mozzarella, 100% Italian Extra Virgin Olive Oil and Flour.
This is our idea of Pizza Gourmet.
*200g pizza dough + toppings. Made by hands, not made by machine. Size can vary based on humidity, season, toppings, hands that make it.
50% off on all our pizza
Allergies or suggestions? Ask suggestion to our Customer Service
Here the Pizza Gourmet Menu
CLASSIC
The most famous and authentic Italian pizzas
MARGHERITA Italian tomato sauce, fresh cow mozzarella from Campania, Italian extra virgin olive oil, fresh basil
BURRATA Italian tomato sauce, fresh Burrata cheese from Puglia, Italian extra virgin olive oil, fresh basil
NAPOLI Italian tomato sauce, fresh cow mozzarella from Campania, anchovies, capers
GRILLED VEGETABLES Italian tomato sauce, fresh cow mozzarella from Campania, peppers, zucchini, eggplants, Italian extra virgin olive oil, fresh basil
COOKED HAM Italian tomato sauce, fresh cow mozzarella from Campania, high quality cooked ham, Italian extra virgin olive oil
MUSHROOM Italian tomato sauce, fresh cow mozzarella from Campania, Champignon mushrooms, Italian extra virgin olive oil
DEVIL Italian tomato sauce, fresh cow mozzarella , spicy Italian salami, chili flakes, spicy Italian extra virgin olive oil
20 MONTHS AGED PARMA HAM Italian tomato sauce, fresh cow mozzarella, 24 months aged certified Parma ham, Grana Padano cheese, Italian extra virgin olive oil
COOKED HAM & MUSHROOMS Italian tomato sauce, fresh cow mozzarella, high quality cooked ham, Champignon mushrooms, Italian extra virgin olive oil
MEDITERRANEAN SEAFOOD Italian tomato sauce, Sicily red shrimps, musky Octopus, Mussels, Clams, baby Squid
SALAMI & FONTINA CHEESE Italian tomato sauce, Italian salami, Fontina DOP Cheese
FOCACCIA PARMA HAM & STRACCHINO CHEESE Fresh cow mozzarella, 20 months aged Parma ham, Stracchino spreadable cheese, Italian extra virgin olive oil, fresh basil
FOCACCIA CULATELLO DI ZIBELLO Fresh cow mozzarella, Italian extra virgin olive oil, Culatello di Zibello “Spigaroli”
MUSHROOM & TUSCANY SLICED BLACK TRUFFLE Italian tomato sauce, fresh cow mozzarella, Italian mushrooms, hand-sliced black truffle from Tuscany, Italian extra virgin olive oil, fresh basil
Like it fresh out of the oven? Reheat for 4 minutes at 220 Celsius for that freshly baked taste
Lasagna Home Made Ready To Eat - 250g Single Portion
Regular price
$116.95
Sale price
$93.56
HOME MADE LASAGNA NOW VACUUM PACK (Chilled)
STORE IN FRIDGE UP TO 3 DAYS AND IN FREEZER UP TO 1 MONTH
Like it fresh out of the oven? From chilled or room temperature reheat for 4 minutes in oven at 180 Celsius or in microwave at 900W for 3 minutes From frozen reheat up to 6 minutes in both oven or microwave.
Vacuum Pack pasta is easy and convenient to prepare.
Allergies or suggestions? Just click on "Live Chat" at the bottom right. 過敏或建議？只需點擊右下角的 “即時對話"
Home Made Tomato Sauce 300 Grams - 2 Portion
Regular price
$56.25
Sale price
$45.00
Our signature Home Made Tomato sauce cooks more than 5 hours in order to concentrate flavors and taste of tomatoes. 我們的特色自製番茄醬烹飪超過5個小時，以使番茄的風味和味道更加濃郁
Prepared daily with Italian "Pelati" tomatoes, carrot, celery, onions, garlic, basil and extra virgin olive oil. 每天用意大利的“佩拉蒂”西紅柿，胡蘿蔔，芹菜，洋蔥，大蒜，羅勒和特級初榨橄欖油烹製
Shelf Life 48 Hours. Keep Refrigerated 保質期48小時。保持冷藏
