Italian Thick Pork Sausage “Luganega” PAT 200 Grams

$118.34 $95.00

Traditional Thin Pork Sausage from the north part of Italy.

NEW! CHOOSE RAW FROZEN OR GRILLED AND VACUUM PACK READY TO EAT, JUST REHEAT

Luganega is one of the most ancient version of sausage in Italy back to the Romans.

The pork, minced together with pork fat, is stuffed into a string and is to be eaten after cooking the product directly or in the preparation of other dishes, such as risotto.

Received in Hong Kong frozen and portioned in our kitchen and vacuum pack.

Vacuum pack.

Try grilled, in risotto or in tomato sauce (with pasta or as a main).
It is the fundamental ingredient for "risotto alla monzese".

100g is approximately a piece of sausage of 15cm/5 inches. Good for one person if accompanied by a side and an appetizer.

Choose frozen to cook or grilled and vacuum pack ready to eat.

Veal Cutlet 250g

$153.15 $122.52

NEW READY TO EAT

Grass-fed NZ Prime 250g Sirloin freshly pan-fried with italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.

Try with your rice, salad or just as it is with your favorite sauce.

NO GMO NO PRESERVATIVE OR HYDROGENATED OIL

Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).

Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.

HOW TO PREPARE
From room temperature

Reheat in oven at 220C for 3 minutes or
Micro-wave for 2 minutes at 900W
In a Pan with hot oil, Pan-fried 60 seconds per side

Fassona 100% Pure Beef Sausage (Salsiccia) – Pork-Free 200g - Raw Chilled or Grilled

Fassona 100% Pure Beef Sausage (Salsiccia) – Pork-Free 200g - Raw Chilled or Grilled

$96.41 $77.13

Fassona 100% Pure Beef Sausage (Salsiccia) – Pork-Free

Discover a sausage unlike any other: the Fassona 100% Pure Beef Sausage. This is a true Italian Salsiccia, crafted for the purist from 100% authentic Piedmontese breed beef.

This is not your typical sausage. It is made exclusively from premium Fassona beef and is completely pork-free —no pork fat, no pork meat, no fillers. Just pure, rich beef flavour, traditionally seasoned with classic Italian herbs and spices for a perfectly balanced and authentic taste.

To ensure maximum quality, these fresh sausages are vacuum-packed in Italy and delivered chilled, never frozen. As a fresh, artisan product, it has a 7-day chilled shelf life, guaranteeing a fresh-from-the-butcher experience.

Delivered chilled and ready to grill, pan-fry, or break up into a spectacular pasta sauce.

Serving Suggestion

For the perfect grigliata, grill over medium heat until cooked through and beautifully caramelized. It is also exceptional when pan-fried with onions and peppers, or removed from its casing and sautéed to form the base of a rich, beefy ragù for pasta or risotto.

At a Glance:

Product: Salsiccia di pura carne bovina piemontese (100% Beef Sausage)
Brand: Fassona
Breed: 100% Piedmontese Breed Beef
Key Feature: 100% Pork-Free (contains no pork fat)
Condition: Chilled (Not Frozen)
Packaging: Vacuum-Packed
Shelf Life: 7 Days

Organic-Fed Chicken Bones Broth - 1 Kg 2 Portions Vacuum Pack

Organic-Fed Chicken Bones Broth - 1 Kg 2 Portions Vacuum Pack

$102.85 $82.28

Organic-Fed Chicken Bones Broth

The best Organic- fed Chicken, fresh vegetables and Italian extra virgin olive oil, slow-cooked for over 2 hours and vacuum packed to preserve its freshness and flavors up to 3 days in fridge and 30 days in freezer.

NO ADDED SALT - NO GMO - NO PRESERVATIVES
Adjust salt as much as you like. We preserve to do not add salt in order to make the broth versatile and healthy.

Try for your next Hot Pot party with our Chili Olive Oil Sauce and Garlic Sauce Olive Oil Sauce or cook your favorite noodles in it for a genuine and tasteful meal.

Choose Broth Only or add our Home Made Chili & Garlic Sauce perfect to enrich your broth.

Set with 100g Each of our freshly home made chili oil and garlic extra virgin oil for only $48 more.

1 Kg 2 Portions - Vacuum pack

Shelf Life: 3 Days in fridge 0/+4C or 30 days in freezer -18C

Ingredients: Organic-fed Chicken Legs & Chicken Wings, fresh Celery, fresh Red Onions, fresh Carrots, Italian Extra Virgin Olive Oil.

Tartare Monoportion Piedmontese Breed Beef Fassona La Granda 100g

$48.00

THE MOST DELICIOUS BEEF FOR YOUR TARTARE.
HERE MINCED

LA GRANDA

Freshly minced raw meat of adult Piedmontese Breed Beef Fassona Slow Food Presidia from the best forequarter and hindquarter cuts. An amazing tartare that needs just a few drops of extra virgin olive oil and a little bit of salt.

Natural, delicate and delicious taste.

Fresh Weekly Arrival shipped by Air Every Monday

100 grams vacuum pack from fresh by La Granda in Italy.
Out of stock? Pre-order and get delivered to your door every Tuesday.

Butchered and vacuum packed in Genola (CN) by La Granda and shipped to Hong Kong by air at controlled temperature 5C to preserve freshness, nutritional values and texture.

The Tartare is prepared with a mix of forequarter and hindquarter (002).

EVO oil, salt, pepper, some veggies and everything else you like.Your tartare is ready.

Fassona Bone-In Rib Eye Steak (Costata con osso) – Piedmontese Beef 800g - Chilled

$990.00 $792.00

Fassona Bone-In Rib Eye Steak (Costata con osso) – Piedmontese Beef

Experience the king of Italian steaks with our Fassona Bone-In Rib Eye, known in Italy as the Costata con osso. This is a true butcher's cut, sourced directly from the prestigious Fassona brand, specialists in authentic Piedmontese breed beef.

The 'Costata' is prized for its generous marbling and rich, beefy flavour, all enhanced by the bone, which adds depth and moisture during cooking. This steak is a masterpiece of flavour and tenderness, embodying the superior quality of the Piedmontese breed.

To ensure unparalleled freshness, each steak is imported chilled and professionally vacuum-packed, preserving its perfect texture and taste. It boasts an impressive 21-day chilled shelf life, ready for when you plan your perfect meal.

Delivered chilled and ready to grill, this is your chance to recreate an authentic Northern Italian grigliata at home.