The Vicenzovo Savoiardi by Matilde Vicenzi are prepared, as per tradition, with simple ingredients. They are the Ideal biscuit to be soaked in coffee and become the main ingredient of delicious Tiramisu or other spoon desserts.
Contains 24 biscuits
You may also like
Artisanal Tiramisù 150g
Experience the absolute icon of Italian desserts. Our Tiramisù—literally meaning "pick-me-up"—is crafted following the authentic tradition, balancing rich, indulgent flavors with a cloud-like lightness. We layer delicate ladyfingers (Savoiardi) soaked in robust Italian espresso with a velvety, hand-whisked cream made from the finest premium Mascarpone. Finished with a generous dusting of bitter cocoa powder, it offers the perfect marriage of coffee, cream, and cake.
This is the quintessential Italian finale to any meal in Hong Kong, bringing the sophisticated sweetness of a Milanese pasticceria directly to your doorstep.
- Premium Ingredients: Made with authentic, mild, and creamy Mascarpone for a naturally sweet and airy texture].
- Authentic Base: We use traditional Vicenzovo Savoiardi, perfectly soaked to maintain their structure while releasing a burst of espresso.
- Freshly Prepared: Crafted with care to ensure the delicate balance of moisture and creaminess is preserved for your enjoyment.
意式經典提拉米蘇 (Tiramisù) 150g
每一口都是帶領味蕾昇華的享受
體驗意大利甜點中最具代表性的經典！提拉米蘇 (Tiramisù) 在意大利語中意為「帶我走」，象徵著其令人愉悅且振奮精神的美味。我們遵循最正宗的傳統配方，將浸透了香醇意式濃縮咖啡 (Espresso) 的手指餅乾 (Savoiardi)，與口感綿密絲滑、選用頂級 Mascarpone 芝士手打而成的乳酪忌廉層層堆疊 。最後撒上帶有微苦氣息的可可粉，完美平衡了咖啡的甘醇、奶香的細膩與蛋糕的柔軟。
這是香港意式盛宴中最完美的終章，讓您在家也能享受到米蘭高級甜點店的精緻滋味。
為何選擇我們的提拉米蘇：
- 頂級食材： 嚴選正宗、奶香濃郁的 Mascarpone 芝士，打造出天然甜美且輕盈如雲朵般的質感 。
- 正宗基底： 採用傳統 Vicenzovo 手指餅乾，吸飽咖啡精華之餘仍能保持口感層次。
- 新鮮製作： 堅持嚴謹製作過程，確保水分與忌廉比例完美，帶給您極致的感官享受。
主廚建議： 請務必冷藏存放並在冰涼狀態下享用以獲得最佳口感 。建議配搭一小杯 Vin Santo 甜酒或冰鎮的 Amaro Montenegro，能更進一步昇華咖啡與可可的風味層次。
Product Details / 產品規格
- Type: Fresh Dessert / Patisserie
- Flavor Profile: Creamy, Rich, Coffee, and Cocoa
- Key Ingredients: Mascarpone Cheese, Savoiardi Ladyfingers, Italian Espresso, Cocoa Powder, Eggs, Sugar.
- Storage: Keep refrigerated. Best consumed within 48 hours to maintain freshness and texture.
Artisanal Tiramisù 500g
Experience the absolute icon of Italian desserts. Our Tiramisù—literally meaning "pick-me-up"—is crafted following the authentic tradition, balancing rich, indulgent flavors with a cloud-like lightness. We layer delicate ladyfingers (Savoiardi) soaked in robust Italian espresso with a velvety, hand-whisked cream made from the finest premium Mascarpone. Finished with a generous dusting of bitter cocoa powder, it offers the perfect marriage of coffee, cream, and cake.
This is the quintessential Italian finale to any meal in Hong Kong, bringing the sophisticated sweetness of a Milanese pasticceria directly to your doorstep.
- Premium Ingredients: Made with authentic, mild, and creamy Mascarpone for a naturally sweet and airy texture].
- Authentic Base: We use traditional Vicenzovo Savoiardi, perfectly soaked to maintain their structure while releasing a burst of espresso.
- Freshly Prepared: Crafted with care to ensure the delicate balance of moisture and creaminess is preserved for your enjoyment.
意式經典提拉米蘇 (Tiramisù) 150g
每一口都是帶領味蕾昇華的享受
體驗意大利甜點中最具代表性的經典！提拉米蘇 (Tiramisù) 在意大利語中意為「帶我走」，象徵著其令人愉悅且振奮精神的美味。我們遵循最正宗的傳統配方，將浸透了香醇意式濃縮咖啡 (Espresso) 的手指餅乾 (Savoiardi)，與口感綿密絲滑、選用頂級 Mascarpone 芝士手打而成的乳酪忌廉層層堆疊 。最後撒上帶有微苦氣息的可可粉，完美平衡了咖啡的甘醇、奶香的細膩與蛋糕的柔軟。
這是香港意式盛宴中最完美的終章，讓您在家也能享受到米蘭高級甜點店的精緻滋味。
為何選擇我們的提拉米蘇：
- 頂級食材： 嚴選正宗、奶香濃郁的 Mascarpone 芝士，打造出天然甜美且輕盈如雲朵般的質感 。
- 正宗基底： 採用傳統 Vicenzovo 手指餅乾，吸飽咖啡精華之餘仍能保持口感層次。
- 新鮮製作： 堅持嚴謹製作過程，確保水分與忌廉比例完美，帶給您極致的感官享受。
主廚建議： 請務必冷藏存放並在冰涼狀態下享用以獲得最佳口感 。建議配搭一小杯 Vin Santo 甜酒或冰鎮的 Amaro Montenegro，能更進一步昇華咖啡與可可的風味層次。
Product Details / 產品規格
- Type: Fresh Dessert / Patisserie
- Flavor Profile: Creamy, Rich, Coffee, and Cocoa
- Key Ingredients: Mascarpone Cheese, Savoiardi Ladyfingers, Italian Espresso, Cocoa Powder, Eggs, Sugar.
- Storage: Keep refrigerated. Best consumed within 48 hours to maintain freshness and texture.
